Easter and Passover are usually a time to gather with family and indulge on some delicious cuisine, but the pandemic has made it a bit harder than it normally is. With a lot of restaurants still closed or severally limited on in-person dining, we put together a list of Portland Metro’s restaurants that are still pulling out all the stops this year. Whether it’s a more limited indoor/outdoor dining experience, or if they have crafted a delicious meal kit for you to pick up and heat at home, here is our complete list:
Pick-up Options:
Bergerac-5520 SE Woodstock Blvd
Bergerac French Bistro is offering a variety of packages to help you celebrate Easter with great food from the comfort of your home. Choose between Easter Brunch or Easter Dinner, as well as the size of party you intend to feed. You can also add on your favorite wine or cocktail kit as well! Packages will be ready for pick up on Saturday April 3. Prices vary upon packages selected.
Ringside Steakhouse-2165 W Burnside
Ringside has created an Easter Lamb Chop Meal Kit for 2. The meal includes the chops with their special RingSide Seasoning, a Spring Vegetable Salad, Potato Gratin, Grilled Asparagus and Lavender Panna Cotta. Pick up on Saturday, April 3 between 12-2 pm. Cost is $118.
Bullard-813 SW Alder
Bullard allows you to create your own Easter and Passover menu. Choose from Lamb or Brisket, and then whichever sides speak to you. Choose from a variety of sides, two different salads, brunch kits, wine and cocktail kits! Pick up between April 1-3.
Bamboo Sushi Central Kitchen-1660 SE 3rd Ave
Bamboo Sushi is tapping it’s Central Kitchen to create it’s special Easter Package for 2. It includes an 8pc Chef’s Selection Nigiri with Yakumi, a Sunset Roll, Salmon Hosomaki Roll, Cucumber Hosomaki Roll, Avocado Toast with Shaved Radish, Spring Greens Salad, Miso Soup, Edamame, and Green Tea & Shortbread Cookies from Oyatsupan Bakery. Cost is $90. Pick up on April 4 between 1-4 at the SE 3rd Ave Central Kitchen location.
Elephant’s Delicatessen-3 Pick-Up Locations
For Easter Dinner you can choose from an Applewood smoked Ham Dinner for 6, or individual portioned Honey Garlic Butter Baked Salmon or Applewood Smoked Ham. Don’t forget to add on some fun extras, such as Dungeness Crab Cakes, Zucchini & Parmesan Stuffed Mushrooms, or Deviled Eggs. Or go ala cart if that makes more sense.
For Easter Bunch they are offering up a choice between Quiche Lorraine, and two different frittatas that come in two different sizes. And you have all sorts of treats, breads and wine to add on as well!
They have delivery and curbside pickup options available Saturday and Sunday. Pickup locations are NW 22nd, S. Corbett and the SE Central Kitchen. Click here to order.
Screen Door-2337 E. Burnside
Screen door has created the Easter Brunch Box that includes easy reheat instructions. The box is $90 and feeds 4. Pick up on April 3rd or 4th. The box includes Low Country Shrimp & Grits, Honey Baked Ham, Spring Vegetable Tart, Lemon & Thyme Fingerling Potatoes, Dos Hermanos Bakery Parker House Rolls and Pull-Apart Cinnamon Rolls for dessert. There are a few additional sides you can add as well if desired. To pre-order, call 503-542-0881. Click here to go to their website.
La Provence & Petite Provence-all Portland/Vancouver Locations
They have put together a Easter Meal for 4 that includes Apricot-Bourbon Glazed Ham, Herb-Roasted Red Potatoes, Butter-Basted Asparagus and La Provence Challah Rolls. Order through April 1 and pick up on 4/3 or 4/4.
Make a Reservation:
Brunch on the Portland Spirit
Enjoy a Champagne Brunch Cruise on Easter Sunday. The ticket includes brunch, dessert, a reserved table, entertainment, beverages (including champagne!) and the service gratuity. Choose between the morning brunch, 9:30-11:30, or the afternoon brunch, 2:30-4:30. Click Here for reservations.
Brix Tavern-1338 NW Hoyt St
Brix Tavern is serving Easter Brunch on Sunday, April 4 from 9-3. Cost is $29.95 a person, $12,95 for kids under 12, and free for kids under 4. Reservations are required!
Jake’s Grill-611 SW 10th Ave
Jake’s is cooking up a 3-course prime rib dinner for $39 a person. The meal includes salad or chowder, 12 Oz Slow Roasted Prime Rib with Mashed Potatoes & Seasonal Vegetables, and a choice of 3 desserts. Reservations are highly recommended!
Urban Farmer-525 SW Morrison
Urban Farmer is serving up the traditional weekend brunch menu with a few specials added for the holiday. Grilled Asparagus and Rapini Benedict with House Béarnaise, and Lamb Sausage Shakshuka with Tomato, Egg, Feta Oregano, Grilled Flatbread. Brunch will be served between 7am-3pm. To make a reservation, click here.
Salty’s on the Columbia-3839 NE Marine Drive
Salty’s is serving up a special holiday menu from 10am-5pm on Easter Sunday. The menu is full of their house favorites, breakfast options, Easter staples and a delectable . Seating is limited. Click here to schedule your reservation and see the complete menu.
Filbert’s Farmhouse Kitchen-21317 Oregon 99E in Aurora
While it doesn’t appear that they are serving a special Easter menu, they are still taking reservations for indoor and outdoor dining, and have availability (at time of publication) for Easter Dinner. Click here to make a reservation.
In search of Fun Easter Activities?
If you are in search of fun Easter activities as well, make sure to check out our Easter Activities Post. We pulled together all the fun activities still happening around the Portland Metro between now and Easter Sunday!
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